Beerf Stew Anyone?

This is the first beer that I’ve tasted in three days due to snot clogging cold, and it is flushing the previous two beers down the toilet…rapidly. This beer is delicious and nicely balanced. I’m thinking of making a beef stew with this beer…or maybe Belgian Style Pale Ale braised beef, pulled, then slapped on a tasty hard roll served with a side of Belgian Style Pale Ale braising liquid for dipping. mmmmm…

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born and raised in the land of beer and cheese, erik found himself to be an exotic lover of beers and cheeses. mmmm....

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